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Flame Broiler is opening its first double drive-thru restaurant April 19 at 6682 103rd St. . The Korean rice bowl concept is in the former Ying’s Takee Outee space east of Interstate 295 south of the Walmart Supercenter. The ribbon-cutting ceremony is scheduled for 4 p.m. Free mini bowls will be given to those attending the opening.
The rice bowls are made with non-GMO white or brown rice, charbroiled beef, chicken or tofu. The dishes include blanched vegetables with a choice of mild or jalapeño hot sauce.. Hours are 10 a.m. to 10 p.m. Monday-Saturday and 11 a.m. to 8 p.m. on Sunday.