Indulge in an intimate 3-course meal featuring locally grown ingredients & Locally Distilled DuBlasé Whiskey. Includes: 2 DuBlasé Craft Cocktails & Bottomless Hibiscus Ginger Sweet Tea. The space is intimate and will host two dinners at 5:30p & 7:30p. Max capacity will be 5 couples in the main room, and private room is available for a group of 4-6 (perfect for a galentine!)

Classic Menu: Trio of Deviled Eggs, Steak w/ Lobster & Shrimp Creole, Basmati Rice Pilau, Mushroom, Spinach, Red Pepper medley, and a DuBlasé & Rose Cheesecake.

Plant lovers menu : Blooming Farm Salad, roasted portobello w/ lentil & sweet potato creole, Basmati Rice Pilau, Mushroom, Spinach, Red Pepper medley, and vegan DuBlasé & Rose Coconut Macaroons.

Link for more info | $65+ ( Non-alcoholic options available. 1.5 hour dining time)