Join us for an intimate Pairing Dinner featuring five carefully crafted courses paired with five Stem Ciders ciders. Only 30 seats available for purchase - $50 per person includes 5 courses, 5 beers and brewery extras. A member of the Mocama team will be there to talk you through each course and answer any questions you may have about the pairing. COURSES :

1) Shrimp Ceviche Tostad | Ruby Rosa Sour | 4.8% Abv

2) Garlic Butter Lamb Chops | Dune Garden Lager | 5.0% Abv

3) Creamy Spatzle W/ Jalapeno Cheddar Wurst | 3 O'clock Bock Doppelbock | 7.0% Abv

4) Hanger Steak Au Poivre | Evocateur Porter | 5.5% Abv

5) Tres Leches Cake | Hoptinger/mocama Collaboration Nzipa | 6.7% Abv

Link for more info